3rd anual crawfish boil!! Feb 16th 1pm-8pm. We will have 300lbs of live crawfish to cook. $20 all you can eat crawfish, etouffee, gumbo, pulled pork, jambalaya, beans and rice, etc....Best party of the year!! Hope to see everyone there again.
posted: February 8, 2013 - The Pub on Penn - Blog
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